Nola Roux #1 St Joe. Menu

When you walk into Nola Roux #1 St Joe. Menu, you're in for a real treat. Nestled in the heart of St. Joseph, MI, this vibrant eatery offers a laid-back yet sophisticated take on Southern-inspired flavors. Whether you're craving a hearty seafood dish, a flavorful po' boy, or something from the grill, the menu has something for every taste. Their shrimp and grits are a fan favorite, bringing together just the right balance of spices and creaminess, while their gumbo will transport you straight to New Orleans. There's a nice mix of classic comfort foods alongside some unexpected twists, making each visit feel like a culinary adventure. Don’t forget to pair your meal with one of their craft cocktails or local brews, perfect for sipping while enjoying the cozy atmosphere. With every bite, it's clear that Nola Roux #1 St Joe. Menu serves more than just a meal - it offers an experience.

Po' Boys- Traditional Sandwiches on Artisan French Baguette with Lettuce, Tomatoes and Mayonaise

Fried Shrimp Po' Boy
Oven Fried Buttermilk Breaded Shrimp drizzled with a traditional Remoulade Sauce
US$13.00
Bourbon Beef Po' Boy
"Cajun pot roast beef" in a sweet Bourbon Au Jus
US$14.00
Andouille Sausage Po' Boy
Traditional Smoked Andouille Sausage ( Locally Made)
US$10.00
Kickin' Chicken Po' Boy
Pulled chicken drizzled with our house made "Kickin' Sauce" a little spicy!
US$11.00
Michigan Muffuletta
Capicola Ham, Smoked Ham, Genoa Salami, Provolone Cheese and a Traditional Olive Spread on a French baguette.
US$11.00
Hash Brown Po' Boy
Oven baked Hash Brown Patties drizzled with our in house Romulade Sauce
US$9.00

Cajun Classic Entrees- Served over a bed of white rice and a side of Buttered and toasted French Bread

Royal Gumbo
Sauteed Onions, Celery and Green Peppers with Smoked Andouille Sausage in a Dark Roux
US$10.00
Jambalaya
A Rice based dish of Fire Braised Chicken, Andouille Sausage and Ham in a medley of vegetables and Cajun Spices.
US$11.00
Seafood Etouffee'
Sauteed vegetables, Spices and Herbs in a light roux crowned with flavorful shrimp and rich Crawfish Tails.
US$14.00
Mushroom Etouffee'
Sauteed Mushrooms smothered in a creamy light roux of Cajun spices.
US$9.00
Vegetable or Chicken Maque Choux (mok-shoe)
Sweet Corn, Celery, Onions, Black Beans, Okra and Roasted Red Peppers in a creamy sauce, add "Kickin Chickin" if desired.
US$11.00
Red Beans and Rice with Andouille Suasage
Creamy seasoned Red Beans over bed of Rice with grilled Andouille Sausage
US$10.00
Seafood Gumbo
Shrimp, crawfish tails, Crab meat, Okra, "the holy Trinity" of vegetables in a savory dark roux.
US$14.00
Voodoo Jerk Chicken
Diced Chicken in a blend of Creole and Caribbean spices over steamed white rice. A great combination of sweet and heat.
US$11.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 269-487-9577